Leadership Team Lanakila Pacific’s leadership team works in partnership with program participants and the community to deliver the highest quality of services for people with challenged lives. We are committed to effectively serving those in need and being fiscally responsible and resourceful. Please contact us to learn more. Together, we build independence for challenged lives.     Marian Tsuji, President & Chief Executive Officer Lanakila Pacific Les Murashige, Vice President & Chief Operating Officer Lanakila Pacific     Lanakila Pacific Support Services     John Dwyer, Manager Information Technology     Dwayne Masutani, Director Budget & Finance   Karl Duggan, Accounting Manager Budget & Finance   Rachael Soo, Director Human Resources     John Leogite, Generalist Human Resources     Marlena Willette, Manager Marketing & Communications   Kelina Anderson, Specialist Customer Relations     Eric Batalon, Coordinator Volunteer & Resource Development     Lisa Asagi, Coordinator Marketing & Development     Pat Morioka, Director Special Projects   Lanakila Meals on Wheels and more!     Toni Fegers, Director Lanakila Meals on Wheels and more!      Brandon Mitsuda, Deputy Director Lanakila Meals on Wheels and more!     Lanakila TLC, Teaching and Learning Centers     Dawn Burgener, Director Lanakila TLC   TLC Coordinators Nelly Bautista Kristen Killian                                                     Mike Jackson Niva Teo Leah Longfellow     Lanakila Workforce Resources   Ed Okamoto, Manager Lanakila Grounds Maintenance   Accepting Applications Employment & Advancement Team   Merly Maglaya, Manager Lanakila Shelf Stocking/Custodial Services     Chris Deshields Lanakila Production Services Leader   Xpress Chefs     Terry Leong, Director Xpress Chefs       Frank Chun, Manager Bachelot Food Service   Marcos A. Dupreyiraola Hickam Food Service

Every step we take together begins to count. Lets keep connected. This is how a MOVEMENT starts.             SIGN UP FOR EMAIL UPDATES GO>> ............................................................. Our goal is to raise awareness and $250,000 this year to ensure that we can continue meal service for every senior in the program and to bring more than 100 seniors off the waiting list. An in-depth look at the crisis>>